Instant Organic Soup Red Miso with Tofu and Ginger.
How to prepare: Simply pour a sachet of Miso soup into a mug. Add a cup (200 ml) of boiling water and stir. Wait two to three minutes for the full flavour to develop before drinking.
For a more substantial snack prepare the soup in a deep bowl and add some cooked noodles and freshly chopped spring onions or coriander.
* Allergy Information: contains soya.
King Soba Mighty Miso Red Miso with Tofu and Ginger 6 servings
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