A tomato and cream based sauce with coriander and lemon.
Recipe: Chicken Tikka Masala (Serves 4)
1. Stir fry 4 diced chicken breasts in a little oil until sealed (5 mins)
2. Add the sauce and simmer until the chicken is cooked (15 mins).
3. Enjoy with rice or savour those last mouthfuls with our delicious naan breads.
Chilli rating - medium - 2
No artificial flavours, colours or preservatives
Suitable for vegetarians
* Allergy Advice This product contains mustard and may contain traces of peanut or tree nuts.
Ingredients: Water, Tomato (18%), Onion, Cream (8%), Yogurt (8%), Vegetable Oil, Modified Maize Starch, Spices (Contains Mustard), Concentrated Tomato Purée, Sugar, Lemon Juice, Garlic, Salt, Ginger, Coriander, Cumin Seeds, Colour: Paprika Extract, Cracked Coriander Seeds, Cracked Black Pepper, Lactic Acid, Dried Coriander Leaf, Acetic Acid, Natural Coriander Leaf Flavour, Dried Crushed Chilli.
Pataks Tikka Masala Sauce 450g
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