Methi Leaves are grown from Fenugreek seeds and have a stronger, distinctive flavour. Commonly used in a variety of spice blends they are good in soups, stews and with most root vegetable dishes such as carrot and potato. Sprinkle Fenugreek leaves over meat, fish and potato dishes for an aromatic and tasty finishing touch.
Natco Methi Fenugreek Leaves 10g Jar
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