This classic cold British sauce based on the prized European red currant is deliciously combined with fresh orange zest and port making it excellent with rich pâtés or terrines. Tartness is balanced by the sweetness of raw cane sugar, and citrus pectin gives the sauce a delicate and tender gel.
Ready to use as a traditional condiment for game meats, charcuterie, cheese or added to pan juices and gravies.
* Ingredients: raw cane sugar, citrus pectin, water, port, cidre vinegar, concentrated redcurrant juice, concentrated lemon juice, concentrated orange juice, orange zest, mustard seed, ginger, chillies.
Tracklements Cumberland Sauce 180g
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